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MAR-LANG Linguistic Diversity in European Maritime...
English Maritime Terminology on Ship and Cargo Han...
USER GUIDE, CURRICULUM AND GLOSSARY
English course glossary
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fresh water
Water that is used for drinking, cooking, and cleaning on ships.
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English course glossary
◄ SMCP
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1.1 Ship description and General Arrangement
1.1 General Arrangement, division and direction
1.1 General Arrangement, division and direction
1.1 The Hull of a Merchant Vessel
1.1 The Hull of a Merchant Vessel
1.1 The Bow
1.1 The Stern
1.1 Ship Decks
1.1 Ship Decks
1.1 Vehicle Decks
1.1 The Superstructure
1.1 Ship Dimensions - Length
1.1 Ship Dimensions - Width
1.1 Ship Dimensions - Depth
1.1 Merchant Ship Dimensions Exercise
1.1 Ship Weight and Volume
1.1 Ship Weight and Volume
1.1 Hull Markings on Merchant Vessels
1.1 Hull Markings on Merchant Vessels
1.1 Trim
1.1 Trim
1.1 List
1.1 List
1.1 Ship Hull Stiffeners
1.1 Ship Hull Stiffeners
1.2 Watertight Integrity in Merchant Vessels
1.2 Watertight Integrity in Merchant Vessels
1.2 Ship Construction – Longitudinal Elements
1.2 Ship Construction – Transverse Framing System
1.3 Introduction to Draught Marks and Load Lines on Merchant Vessels
1.3 Introduction to Draught Marks and Load Lines on Merchant Vessels
1.3 Draft Marks
1.3 Draft Marks
1.3 Load Lines
1.4 Shipboard Positions and Direction
1.5 Lifesaving Appliances and Emergency Equipment
1.5 Lifesaving Appliances and Emergency Equipment
1.5 Emergency Procedures and Abandon ship
1.5 Onboard Safety Drills
1.5 Location of Safety Equipment and Lifesaving Appliances
1.5 Location of Safety Equipment and Lifesaving Appliances
1.5 Lifeboats
1.5 Lifeboats
1.5 Life Rafts
1.5 Life Rafts
1.5 Common IMO Safety Signs and Symbols
1.5 Common IMO Safety Signs and Symbols
1.5 SOLAS Lifeboat Regulations and Equipment
1.5 SOLAS Lifeboat Regulations and Equipment
1.5 SOLAS Life Raft Regulations and Equipment
1.5 SOLAS Life Raft Regulations and Equipment
1.6 - Onboard Organisation
1.6 - Onboard Organisation
1.6. The Deck Department
1.6 The Deck Department Exercise
1.6. The Deck Department Crew
1.6. The Deck Department Crew Questions
1.6 The Engine Department Crew
1.6 The Engine Department Crew Exercise
1.6 The ETO - Electro-technical Officer
1.6. The Engine Department
1.6. The Engine Department Exercise
1.6 The Steward’s Department
1.6 The Steward’s Department Exercise
1.6 The Steward's Department Crew
1.6 The Steward's Department Crew Exercise
1.7 SMCP
2.1 Bulk Carriers
2.1 Bulk Carriers
2.1 Container Ships
2.1 Container Ships
2.1 Commercial Fishing Vessels
2.1 Commercial Fishing Vessels
2.1 Gas Carriers
2.1 Gas Carriers
2.1 General Cargo Ships
2.1 General Cargo Ships
2.1 Merchant Tankers
2.1 Merchant Tankers
2.1 Oil Tankers
2.1 Oil Tankers
2.1 Commercial Passenger Ships
2.1 Commercial Passenger Ships
2.1 Roll-on/Roll-off (RoRo) Merchant Vessels
2.1 Roll-on/Roll-off (RoRo) Merchant Vessels Questions
2.2 Special Vessels
2.2 Special Vessels
2.2 Special Vessels - Cable Layers
2.2 Cable Layers
2.2 Special Vessels - Salvage Tugs
2.2 Special Vessels - Offshore Tugs
2.2 Special Vessels - Dredgers
2.2 Special Vessels - Survey Ships
2.2 Special Vessels - Port Tugs
3.1 Propulsion Elements of Merchant Vessels
3.1 Propulsion Elements of Merchant Vessels
3.1 Power Saving Devices
3.1 The Rudder
3.1 The Rudder
3.1 Azimuth Thrusters
3.1 Bow and Stern Thrusters
3.2 Navigating Conditions of a Merchant Vessel
3.2 Navigating Conditions of a Merchant Vessel
3.2 Securing a Merchant Vessel
3.2 Securing a Merchant Vessel
3.3 Mooring Gear on the Forward Manoeuvring Station
3.3 Mooring Gear on the Forward Manoeuvring Station
3.4 Manoeuvring Merchant Vessels - Berthing and Unberthing
3.4 Manoeuvring Merchant Vessels - Berthing and Unberthing
3.4 Manoeuvering Case Study - Rottadam
3.5 Bridge Resource Management
3.6 Ship Motions and Movements at Sea
3.6 Ship Motions and Movements at Sea
3.6 Stability of a Merchant Vessel
3.6 Stability of a Merchant Vessel
3.6 Stresses and Strains on Merchant Ships at Sea
3.6 Stresses and Strains on Merchant Ships at Sea
3.7 SMCP
4.1 Anchoring gear / Ground Tackle
4.1 Anchoring gear / Ground Tackle
4.1 Ship Anchors
4.1 Forward Manoeuvring Station (FMS)
4.1 Forward Manoeuvring Station (FMS)
4.2 Personnel Safety on the Forward Manoeuvring Station
4.3 SMCP
5.1 Bridge Arrangement and Navigational Aids
5.1 Bridge Arrangement and Navigational Aids
5.2 Principles of Watchkeeping
5.2 Principles of Watchkeeping
5.2 Challenges of Watchkeeping
5.3 COLREGS
5.4 SMCP
6.1 Solid Cargo
6.1 Liquid Cargoes
6.1 Nuclear Cargoes
6.2 Cargo Transportation Regulations
6.2 Risks in Maritime Transportation of Cargoes
7.1 Cargo Handling Gear
7.1 Cargo Handling - Loading Preparations
7.1 Crane Types
7.1 Structural Elements of Cargo Handling Cranes
7.1 Cargo Derricks
7.1 Gantry Cranes
7.2 Cargo Stowage
7.3 Container Handling, Stowage and Lashing
7.3 Dry Bulk Cargo Handling
7.3 Liquid Cargo Handling
7.3 Truck, Trailer, and Vehicle Handling
7.4 SMCP
7.2 Cargo Stowage Plan
8.1 Customs Infrastructure and Procedures for International Shipping
8.1 Terminology of Customs, Shipping, and Maritime Transport
8.2 Onboard Documents
8.3 Customs Procedures and Incoterms
English course glossary (copy) ►